Channeling Britney Spears here. I wonder if that's a good or bad thing. :)
I made another lovely wrap concoction last night. It was so yummy that I wanted to share this recipe with you all!
CHIPOTLE CHICKEN WRAP
Blend the following ingredients:
3/4c plain yogurt (I used nonfat plain... full fat, Greek, or even sour cream would work)
1 chipotle pepper in adobo sauce (less if you are not a spicy fan!)
juice of one lime
Stir the yogurt mixture into a bowl full of the following ingredients:
1 diced chicken breast
1 can black beans (drained and rinsed)
6oz. frozen corn, thawed (you could sub a can of corn, drained)
1 diced avocado
Put this deliciousness on a wrap. Garnish with veggies of your choice. I used romaine and halved cherry tomatoes. Red onions would have been an excellent addition, but I was out.
EAT!!
2 comments:
omg! this sounds and looks so YUMMO! Gonna have to try. =)
Hey girl -
It's been a while and I just sat here catching up reading your posts. GOOD LUCK with all the Tri training...that sounds great!
And your wraps looks DELISH...I've turned into quite a domestic diva these days cooking more for me and my man...I'll have to give those a try!
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